Made for M&S by Alain Coharde, Union Champagne from 70% Chardonnay and 30% Pinot Noir.

The grapes are carefully selected from only classified Premier Cru and Grand Cru Villages. First fermentation takes place in temperature controlled stainless steel vats. This wine is matured on the lees for two years in our cellars.

Base: 2005. Disgorgement Date: January 2008. Dosage: 12g/l.
– 300 stores.

More biscuity smell. Quite a savoury, macho taste. I’d find it difficult to dirnk a lot of this as the finish isn’t quite as cleanly acidic as I’d like.
19/09/08

12%

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