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meljones
PostPosted: Thu Jul 10, 2008 3:15 pm 
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Joined: Mon Jun 14, 2004 10:02 am
Posts: 6450
15% Semillon. 12% of the Viognier was fermented and matured in 300 litre French oak barrels for 5 months. Floral, fragrant. Drier than expected but the alcohol is too high at 14% and overpowers any taste.
05/10/07

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