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PostPosted: Tue Jan 05, 2010 9:40 am 
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Spring evening, not summer. Perhaps a 2007 summer, but heat does terrible things to red wine.

Silent and freezing in Stroud this morning with promise of snow. People driving slowly and carefully.

Off to Sains to get in provisions and wine for tasting.

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PostPosted: Tue Jan 05, 2010 10:12 am 
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Duncan wrote:
Shezza wrote:

True Rioja lovers are pretty rare, oh yes, many will say that they like Rioja, but when you ask them what their favourite charateristics are in a good vintage Rioja, they haven't really got a clue.



There is quite a lot to choose from and no definitive answer IMO. It depends on the classification, I like the bright fruit and fresher acidity of a crianza, I luuvvvv the fading colour, the warm kiln like smell, and the soft, rich, creaminess of a well aged gran reserva with its subtle flavours and hints of every wine you have ever tasted.

The use of too much American oak can over burden the wine though.


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PostPosted: Tue Jan 05, 2010 10:51 am 
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The freshness, lightness, smoothed tannins, caramelisation from bottle/cask ageing, oak fragrance, but not so it smells like the cinema (although Stroud cinema somehow manages to smell of warm wee, despite being new - I mean popcorn), and fruit, but not fruit sugar, and vanilla.

Off to Sains and hoping to find Riscal reduced.

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PostPosted: Tue Jan 05, 2010 12:49 pm 
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happy hunting Mel. There's always Maj to fall back on who have it for 9.99 when you buy 2
Concordia reserva down to 6.49 (from 11.99) when you buy 2 too

haven't tried the reserva before, just the crianza.

I've promised myself not to buy any more wine this month (tho I'm sure my supplies are a lot thinner than most of you guys).... will see if I manage it (somewhat doubtful tbh)


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PostPosted: Tue Jan 05, 2010 1:14 pm 
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Riscal not reduced in Sains and wasn't tempted by anything else.

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