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PostPosted: Fri Oct 29, 2010 12:03 pm 
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Joined: Mon Jun 14, 2004 10:02 am
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100% Chardonnay, mechanically harvested. Cold settling before fermentation, both yeast and malolactic fermentations in tanks. Matured 3 months on fine lees in tanks. Winemaker ~ Bertrand Cherel at Union des Viticulteurs de Chablis.

Good, slightly textured and mineral Chablis. Plenty to offer. Good price. However, have now tasted the non-Petit Chablis and it is better, with more structure, more oomph.
12.50%
14/10/09

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