Winemaker and winery: Pablo Ossorio, Bodegas Murviedro SA.

Grape variety: 75% Moscatel de Valencia and 25% Garnacha.

Region: Valencia, Spain.

Viticulture/Vinification: Mediterranean climate, chalky-clay soils. Carefully selected grapes. An innovative and exclusive vinification technique, based on the prestigious Canadian ice-wine, is used to obtain a naturally sweet rosé wine. This wine is filtered and cold stabilised at – 5ºC for 15 days.

Like something you should dab behind your ears. Beautiful fragrant, very very sweet – like woodland strawberries.

10%
02/04/09

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