Winemaker and winery: Alain Coharde, Union Champagne.

Grape variety: 100% Chardonnay.

Region: Côtes des Blancs.

Viticulture/Vinification: Grapes are carefully selected from only classified Grand Cru villages of the Côtes des Blancs. First fermentation takes place in thermostatically-controlled stainless steel vats. 22% of the blended wines do not undergo malolactic fermention. This wine is matured in cellars, for four to five years on the lees.

Base: 2002 Disgorgement Date: July 2007 Dosage: 10gr./l

300 stores.

A hint of sweet Chardonnay fruit on the nose. Curiously hollow, almost watery, middle and then biscuity finish.
12%
02/04/09

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