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PostPosted: Sun Nov 23, 2008 8:52 pm 
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Joined: Mon Jun 14, 2004 10:02 am
Posts: 6450
Produced by ALDEANUEVA, from 70% Tempranillo, 30% Garnacha
The harvest takes place at the end of September / beginning of October when the grapes have reached optimum ripeness. Fermentation in stainless steel tanks, with the temperature controlled between 25-28oC.
12.5%vol

Bright red capsule, bright yellow label. Pale colour. Simple cherry smell. Sin Crianza and so not oaky, but light, fresh and pleasant.
08/10/2008

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