Made for M&S by Marcelo Morales, Grandes Vinos y Viñedos from 30% Garnacha, 30% Tempranillo, 30% Cabernet Sauvignon and 10% Cariñena.

Average 50 year old vines. Hand-harvested during morning hours. Pre-maceration prior to fermentation for 3-4 days at 6-8ºC. Primary fermentation for 8 days in stainless steel tanks at controlled temperature. Two years aged in 70% American and 30% French oak barrels. Three years matured in bottle.

From November – 250 stores

NMS. Dry and chewy. Not great.

19/09/08


13.50%

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