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PostPosted: Tue Aug 21, 2012 3:21 pm 
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Joined: Mon Jun 14, 2004 10:02 am
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100% Chardonnay from vines planted on the right and left banks of the Serein, in the Chablis Premier Cru terroirs on Upper and Middle
Kimmeridgian soils. The vines are double-Guyot pruned and planted at a density of 5,500 to 6,500vines/ha. The grapes were machineharvested
with a yield of 58hl/ha in mid-late Sept 2009. The juice was cold-settled before fermentation in tank. Matured on fine lees in
a combination of tanks and small barrels. Winemaker Bertrand Cherel. Suitable for vegetarians and vegans. Alc 13.0%, TA 5.9g/l,
pH 3.25, RS 3.28g/l. Waitrose Wine Direct and 234 branches.

Dark colour and full nose for Chablis. Deliciously full-flavoured. Long and full. Mmm.

06/10/11

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PostPosted: Tue Aug 21, 2012 8:10 pm 
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Joined: Sun Oct 12, 2008 8:13 pm
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Location: Berkshire
I'm glad you did that one. Cheers Mel. Full-on for good grub.

Ocado did a special offer on that 2009 1er, and I very nearly took it. Damn -I will next time :) Hope the '09 doesn't run out of stock.

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