Winemaker and winery: Bodegas Williams & Humbert SAU.
Grape variety: Palomino.
Region: Jerez –Xérès-Sherry, Jerez Superior Pago Balbaina.
Viticulture/Vinification: Prime grape must is used. After controlled fermentation of the must the wine is transferred to the “criadera and solera” system where it is biologically aged under a veil of yeast (‘flor’) in 500 L. American white oak butts for an average of 3 years.
Availability:279 stores.

Very marmitey nose. Yeasty and full-flavoured. Fabulous after a row of blinding reds.
23/03/10

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