Winemaker and winery: Angelo Molito, Canicatti, Cantina Sociale Viticultori Associati.
Grape variety: 100% Nero d’Avola.
Region: Southern Sicily.
Viticulture/Vinification: Macerated for eight days and fermented at controlled temperature in stainless steel vats. Ageing for 4-6 months in steel vats.
Availability: Now - 266 stores.
13% vol.

Very cerise/purple label. May put real men off. Pleasant savoury smell. Taste good as well. Dark fruits and spice but the alcohol is controlled. Good.
23/03/10

_________________
mel