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Goosegogs
PostPosted: Wed Jan 24, 2007 9:46 pm 
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Joined: Mon May 15, 2006 12:15 pm
Posts: 2243
Location: South Wales
Montana's Champagne method sparkling rose

Bone dry with fabulous yet subtly yeasty, wild strawberry aftertaste. The only downside is the fizz...it's too fizzy.

Shame as this is as good as any pink Champagne that i've had...not that i've had many..

G
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